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Lunch Menu

STARTERS

Soup of the Day Ask your server for today’s selection
Bowl  3.5             Cup  2.5
Shrimp Bisque Ted’s exquisite homemade recipe
Bowl  5                Cup  4
French Onion Soup Baked golden brown with swiss & parmesan cheeses  4.5
Seasoned Cheddar Bacon Waffle Fries A mountain of seasoned waffle fries smothered with bacon, melted colby cheese, served with ranch dressing  9
Chicken Wings Choose from: Mild, Medium, Hot, Garlic served with blue cheese & celery     One Pound  7  or  Two Pounds  13
Buffalo Chicken Wing Dip Tender chicken breast baked in cream cheese, cheddar cheese and wing sauce, served with Fritos
or tortilla chips 9
Nachos Grandé Tortilla chips loaded with seasoned ground beef, melted cheese & topped with jalapeños, diced onion, lettuce, tomatoes and sour cream  9
Delphia’s Platter Golden fried chicken tenders, mozzarella sticks and homemade onion rings  9
Homemade Battered Onion Rings With honey mustard sauce  6.5

LUNCH SPECIAL
Half a roast beef, turkey, ham or corned beef deli sandwich and a cup
of Chef’s choice soup  6

DELI SANDWICHES & WRAPS
Served with choice of one side
Choose from White, Wheat, Rye, Sourdough
or a Flour Tortilla Wrap

Deli Sandwich or Wrap Thinly sliced roast beef, turkey breast, ham or corned beef piled high on your choice of gourmet bread topped with lettuce, tomato and
mayonnaise  7
Chicken Caesar Wrap Grilled Chicken with fresh romaine lettuce, caesar dressing and shaved asiago cheese  8

SALADS
Served with warm garlic bread

Pittsburgh Salad A mixture of iceberg and romaine lettuces, tomatoes, cucumbers and red onion topped with tender strips of steak and seasoned french fries, served with ranch dressing  10
Chicken Fajita Salad Iceberg and romaine lettuces topped with cucumbers, tomatoes, red onion and tender chicken fajita strips, served with a salsa dressing  10
Tossed Caprese Salad Romaine lettuce tossed with fresh basil, mozzarella, and tomatoes in a balsamic vinaigrette dressing  8
Cobb Salad A mixture of iceberg and romaine lettuces lined with bacon, black olives, cheddar cheese, hardboiled egg and tomato  9
Caesar Salad Crisp romaine tossed in our homemade caesar dressing with croutons and asiago cheese  9
Spinach Salad Baby spinach greens, strawberries and walnuts topped with bleu cheese crumbles and creamy raspberry dressing  8
Mediterranean Salad Artichoke hearts, tomatoes, cucumbers, bell peppers, red onion, kalamata olives and feta cheese with oregano dijon vinaigrette  10
Buffalo Chicken Salad A mixture of iceberg and romaine lettuces tossed with diced celery, red onions and tomatoes topped with our buffalo chicken tenders and bleu cheese dressing  10

Top any salad with
Shrimp Chicken Steak 5  Bleu Cheese Crumbles .75

Delphia’s ½ lb . Steak Burgers
Burgers served with choice of one side

Original Cooked the way you want it served with lettuce, tomato, and mayonnaise on the side  7
Fire House Topped with jalapeños and pepper jack cheese served with lettuce, tomato, onion and mayonnaise on the side  9
Montreal Seasoned with Montreal steak seasonings, then topped with mushrooms and pepper jack cheese, served with lettuce, tomato and mayonnaise on the side  8
Frisco Melt Sautéed onions, tomatoes, american cheese and 1000 island dressing served on grilled sourdough bread  9
Add to any burger
Cheese .50 / Sautéed Mushrooms .75 / Bacon 1.00

 

MELTS
Served with choice of one side

Turkey Melt Sliced turkey breast topped with melted american cheese, bacon and tomatoes, served on sourdough bread  8
Albacore Tuna Melt Tuna topped with melted american cheese and tomatoes, served on sourdough bread  8
Chicken Tender Melt Chicken tenders topped with melted pepper jack cheese and tomatoes, served on sourdough bread  8

HOT SANDWICHES
Served with choice of one side


Grilled Chicken & Greens Grilled chicken breast on a kaiser roll with italian greens, swiss cheese and creamed horseradish  8
French Dip Fresh roasted beef shaved and piled high on a croissant served with creamed horseradish, au jus on the side and a fresh fruit garnish  10
Grilled Chicken Club Chicken breast grilled to perfection and topped with bacon, lettuce, tomato and cheddar cheese on a kaiser roll, served with a side of mayonnaise  8
Fresh Haddock Sandwich Lightly breaded and fried, served with coleslaw, tartar sauce and lemon  8.5
Buffalo Chicken Breast Golden fried chicken breast dipped in our buffalo sauce topped with lettuce and tomato, served with bleu cheese dressing on the side  8
Roast Beef Grinder Fresh roasted beef served on a kaiser roll with italian greens, swiss cheese and creamed horseradish  9
Reuben Sandwich Served on grilled dark rye bread with swiss cheese, sauerkraut and 1000 island dressing  8
BLT Club Mile-high traditional favorite with double the bacon served on toasted white bread with lettuce, tomato and mayonnaise  9
Hot Ham & Swiss A heaping portion of shaved ham, grilled and topped with melted swiss cheese, lettuce, tomato and honey
mustard  8

 

DRESSINGS
Honey Mustard
1000 Island
Italian
Fat Free Raspberry
Ranch
Peppercorn Parmesan
French
Balsamic Vinaigrette
Blue Cheese
Blue Cheese Crumbles
(Extra Blue Cheese .75)
SIDES
2.5
French Fries
Sweet Potato Chips
Rice Pilaf
Onion Rings
Cottage Cheese
Applesauce
Potato Puffs
Escarole Greens
Vegetable
Coleslaw

 

DESSERTS
Hot Fudge Pudding Cake – Hot Fudge Sundae – Strawberry Shortcake – Homemade Bread Pudding with/without Whiskey Sauce  Baked Pie – Tapioca Pudding – Ice Cream


Lunch is served 11:30 – 2:30
Tuesday – Saturday

 

Click here to download a PDF file of our Lunch Menu